Vancouver Farmers Market Celebrates Harvest

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First Annual Harvest Dinner and Auction.

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The Vancouver Farmers Market (VFM) is planning its First Annual Harvest Dinner and Auction on October 7, 2009 from 6 to 8 pm at Fort Vancouver-EB Hamilton Hall.  The proceeds from the dinner and auction will benefit the VFM Scholarship Fund and Market Equipment.

Appetizers and dinner featuring fresh and local food from the VFM vendors, and prepared by Chef Anna Petruolo of “A Dinner Together”, Chef Jodell Hinojosa of  “Foody Blues BBQ”, and Students of the “Internationa Air and Hospitality Academy”.  The evening will also feature an auction of “unique treasures” and a no host wine bar.


Tickets are on sale now at the market information booth or online.  For more information, call 360.737.8298 or click here.  And don’t forget the Vancouver Farmers Market operates rain or shine every weekend until November 1.

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