Enjoy local culinary and enological delights at participating wineries throughout Clark County during the Labor Day Weekend Food and Wine Pairing Tour, September 2-4, 2017 from noon to 6:00 pm.
The weekend is also the last chance to complete the region’s “Summer Passport Challenge,” where wine-lovers collect stamps at all 10 participating wineries. All who complete the challenge will win a prize and be entered into a drawing to be held after Labor Day. Free passports are available at participating wineries and Southwest Washington Winery Association.
The Southwest Washington wine region is home to nearly two-dozen family-owned, artisan wineries and vineyards. All produce fewer than 1000 cases per year, which means wine-makers are frequently pouring their own wines. Many of the tasting rooms are located on site with mature and developing vineyards.
Don’t fight traffic Labor Day Weekend. Stay local and tour the participating wineries and see how wine and food truly do complement each other. Nominal tasting fees vary by winery.
Participating Southwest Washington Winery Association Members:
Burnt Bridge Cellars
1500 Broadway St, Vancouver
360-695-3363
Confluence Vineyards & Winery
19111 NW 67th Ave, Ridgefield
360-887-2343
English Estate Winery
17806 SE 1st St, Vancouver
360-772-5141
Food pairing by Pasta Gigi
Heathen Estate Winery
9400 NE 134th Street, Vancouver
360-768-5199
Heisen House Vineyards
28005 NE 172nd Ave, Battle Ground
360-713-2359
Olequa Cellars
24218 NE 142nd Ave, Battle Ground
360-666-8012
Food pairings by Herb n’ Table catering
New wine release: 2016 Chardonnay
Pomeroy Cellars
20902 NE Lucia Falls Rd, Yacolt
360-686-3785
Rezabek Vineyards
11700 NE 279th St, Battle Ground
360-896-0218
Stavalaura Vineyards
29503 NW 41st Ave Ridgefield
360-887-1476
